Tavern on the Bay Steakhouse has taken on a new look and feel this summer.  Memorial Day weekend kicked off Chef Russel Barrie's new Prime Steakhouse vision.  Barrie offers a top notch steak and seafood restaurant that can compete with some of the prime steakhouses across the country.  Barrie comes to Somers Point with previous experience under Luke Palladino, another local South Jersey chef with a serious reputation.  Chef Barrie invites you to come dine at the new Tavern on the Bay Steakhouse.

 

Situated directly on the bay in Somers Point, NJ,

Tavern On The Bay offers a stunning space inside a fully renovated Victorian Mansion.

 

Seating nearly 300 in multiple dining areas varying from the elegant, coastal “Bay Room” to the “30’s Style” Classic Cocktail Tavern, to the expansive “Open Air” deck which features two large bars and all the bay breezes one could wish for. Accessible by Land or Sea with “Dock and Dine” slips available and complimentary Valet parking, all the steps have been taken to ensure ease and a comfortable, relaxing day at the shore.

 

The exciting steakhouse menu appeals to diners looking for serious steaks, distinguished guests who appreciate the classics and anyone seeking Prime Certified standards and fresh local seafood.